Crushed Sumac Berries

Sumac is actually a reddish-purple berry found on wild bushes throughout the Mediterranean and Middle East. Sumac is tart and fruity, and also acts as a flavor enhancer, similar to salt. These dried ground berries are tart and lemony and pair well with allspice, cumin, garlic, paprika, and thyme. Brings out the flavor in foods, similar to salt. Flavor marinades, dressings, meats, rice dishes, and kebobs. Mix with vegetables, like onions, and use as a condiment.